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Looking for recipe ideas that are easy to follow, inexpensive and relatively guilt-free too? Try incorporating an American household favorite -- canned tuna!

Chocolate has been around for a long time, actually beginning in the Americas with the Mayans centuries ago. The Spanish brought it back with them in the early 1500s and it has exploded in popularity since.

The holiday season is a fun time to indulge in chocolate.

Detailed descriptions of the six AOC (Appellation d'Origine Controlee) goat's cheeses to sample during a holiday in the beautiful Loire Valley around Blois and Tours.

Caribbean islands were first of all inhabited by The Arawak, Carib, and the Taino Indians. These inhabited the present day British Virgin Islands, Cuba, Dominica, Grenada, Haiti, Trinidad, and Jamaica. And what they ate at that time? They ate mainly vegetables and fruits like yams, guavas, papaw, and cassava.

Lardo di Colonnata is a traditional delicacy of preserved pork fat from the mountains of Tuscany, Italy. Find out how it's made and how to use it.

I find that specialty foods easily surpass the traditional gifts and are some of the best gifts given or received for three reasons: they're unique, there's a wide range of choices, and they're tasty!

The specialities of Loire Valley Cuisine

The Chinese have been known for drinking tea, at least in movies and in restaurants. This picture that we have been given is a true picture, they have done this because of its refreshing and soothing effects. Black tea is an Asian tea and it comes from the plant called Camellia Sinensis.

The Caribbean is perhaps renowned for its white sandy beaches, but it also has some excellent cuisine and food for families and couples.